Tabela 1
Timor-Leste, Numeru Indise (a)		Sep-05	Oct-05	Nov-05	Dec-05	Jan-06	Feb-06	Mar-06	Apr-06	May-06	Jun-06	Jul-06	Aug-06	Sep-06
	GRUPU HOTU	117.0	117.9	117.7	117.8	117.5	117.1	117.7	118.6	120.0	124.6	124.3	123.4	124.3
	GRUPU HOTU LA KONTA UMA	117.2	117.5	117.4	117.4	117.1	116.7	117.3	118.4	120.0	124.9	124.4	123.4	124.3
1	HAHAN	115.5	115.5	115.5	115.5	115.2	114.7	115.7	116.7	118.2	123.6	123.4	122.7	124.0
1.1	Hare, fehuk ho ninia produtu	116.4	116.4	116.4	116.3	115.0	113.7	115.1	117.1	119.1	120.0	120.5	118.3	117.5
1.2	Naan ho ninia produtu	114.4	114.2	114.2	114.2	114.0	114.9	114.8	113.5	112.4	122.1	120.9	119.8	126.2
1.3	Ikan fresku	121.7	124.0	123.0	122.0	122.2	122.3	122.0	122.8	122.8	122.8	123.0	124.5	125.6
1.4	Ikan maran	90.6	93.8	93.2	93.0	92.8	93.1	93.1	92.0	91.1	99.6	98.3	97.0	97.0
1.5	Manu tolun, susu ben ho ninia produtu	162.7	162.6	162.7	162.7	157.2	152.1	149.9	151.8	153.8	173.5	163.5	165.2	167.7
1.6	Vejetais	111.8	110.9	112.2	111.8	112.4	112.0	115.7	118.7	121.9	128.8	131.8	128.9	124.8
1.7	Fore	159.0	163.0	160.7	159.0	160.5	158.8	158.5	162.4	165.6	168.7	172.1	174.4	180.2
1.8	Frutas	116.1	114.9	115.6	116.0	116.1	114.4	114.4	116.3	119.8	123.7	127.0	126.2	125.6
1.9	Bumbu ho temperus	105.5	104.9	104.2	104.3	107.7	109.5	115.8	116.8	123.6	133.7	136.0	133.5	140.7
###	Mina ho bokur	94.8	92.1	92.5	92.4	92.4	92.4	92.4	92.7	93.0	106.0	106.7	111.9	115.0
###	Pao, dose ho biscuit	94.0	94.0	94.0	94.0	94.0	94.0	94.0	94.1	94.2	94.3	94.3	94.3	94.3
###	Hahan preparadu	97.7	97.7	97.7	97.7	97.7	97.7	97.7	98.1	98.4	98.8	98.8	98.8	98.9
###	Bebidas	114.7	112.8	114.8	119.8	120.0	122.8	123.3	126.7	129.1	137.2	135.5	133.0	136.0
2	ALKOHOL HO TABAKU	122.3	122.9	122.4	123.2	122.8	122.6	122.6	124.4	126.3	136.3	134.0	130.1	133.9
2.1	Alkohol	98.6	99.0	98.5	100.0	99.0	98.6	98.6	101.0	103.6	106.5	107.6	110.1	113.1
2.2	Tabaku	129.8	130.5	130.1	130.2	130.4	130.4	130.4	131.5	132.7	147.4	142.7	134.0	138.1
3	HATAIS HO SAPATU	131.9	131.2	131.1	132.8	132.2	131.7	131.8	132.4	134.1	134.9	134.2	133.5	133.6
3.1	Ropa ba mane	117.1	115.5	115.4	115.4	114.7	114.3	114.7	115.8	117.0	118.3	117.1	116.3	115.5
3.2	Ropa ba feto	99.7	99.5	99.7	100.4	100.3	100.3	100.3	100.3	100.3	100.3	100.0	99.7	99.7
3.3	Ropa ba labarik ho bebe	141.1	141.4	141.4	141.4	142.5	141.3	141.4	144.9	148.1	151.5	150.0	148.6	145.6
3.4	Sapatu ho riku soin rasik	150.8	150.0	149.5	153.6	152.0	151.3	151.4	150.7	153.0	152.7	152.4	151.9	154.2
4	UMA	114.5	120.2	119.7	119.7	119.9	120.0	120.2	119.8	120.0	121.4	123.1	122.9	123.6
4.1	Uma alugadu	107.3	107.3	107.3	107.3	107.3	107.3	107.3	107.3	107.3	107.3	107.3	107.3	107.3
4.2	Despeza uma laran	112.2	115.6	116.0	117.1	117.2	117.0	116.3	115.9	115.8	115.7	119.9	119.7	121.1
4.3	Utilidade ho mina uma-kain	122.3	135.4	132.7	130.7	131.0	131.8	133.8	133.2	134.2	138.9	136.9	136.5	136.5
5	MOBILIA UMA-KAIN, SUPLAI HO SERVISU	105.8	105.9	105.5	105.5	105.7	105.5	105.4	105.7	106.1	106.5	106.6	106.0	105.9
5.1	Mobilia uma-kain	103.1	103.2	102.6	102.6	102.7	102.8	102.8	102.8	103.1	103.4	103.5	102.6	102.4
5.2	Suplai ho servisu uma-kain	110.3	110.3	110.3	110.3	110.5	109.9	109.7	110.5	111.1	111.6	111.6	111.6	111.6
6	SAUDE	122.3	123.5	124.8	124.7	127.7	127.5	127.5	128.8	130.0	131.3	131.9	130.5	129.9
6.1	Diretu saude ho hospital	146.4	146.4	146.4	146.4	146.4	146.4	146.4	146.4	146.4	146.4	146.4	146.4	146.4
6.2	Tratamentu pesoal	115.0	116.5	118.2	118.1	122.1	121.8	121.8	123.4	125.0	126.7	127.5	125.7	124.9
7	REKREASAUN HO EDUKASAUN	113.9	113.5	113.5	113.5	113.9	112.5	112.7	113.5	114.8	115.6	116.4	116.2	115.3
7.1	Rekreasaun	122.6	121.9	121.9	121.9	122.5	120.6	120.8	121.4	123.3	124.0	126.2	126.1	125.9
7.2	Edukasaun	103.4	103.4	103.3	103.3	103.6	102.7	102.8	103.7	104.5	105.3	105.0	104.6	103.2
8	TRANSPORTASAUN HO KOMUNIKASAUN	118.8	125.5	122.9	120.0	115.7	116.2	115.3	118.4	123.2	139.5	133.2	130.2	130.2
8.1	Transportasaun	126.0	134.9	131.4	127.6	121.8	122.6	121.3	125.3	131.4	150.6	143.4	139.4	140.0
8.2	Komunikasaun	96.2	96.2	96.2	96.2	96.2	96.2	96.2	96.8	97.5	104.6	101.4	101.3	99.7
	(a) Bazeia ba fada indise: Dez 2001 = 100.0
Tabela 2		Sep-05	Oct-05	Nov-05	Dec-05	Jan-06	Feb-06	Mar-06	Apr-06	May-06	Jun-06	Jul-06	Aug-06	Sep-06
Timor-Leste, Porsentu nebe Troka (husi fulan uluk)
	GRUPU HOTU	-0.1	0.8	-0.1	0.0	-0.3	-0.3	0.4	0.8	1.2	3.8	-0.2	-0.8	0.8
	GRUPU HOTU LA KONTA UMA	-0.1	0.3	-0.1	0.0	-0.3	-0.3	0.5	0.9	1.3	4.1	-0.4	-0.8	0.8
1	HAHAN	-0.2	0.0	0.0	0.0	-0.3	-0.4	0.8	0.9	1.3	4.5	-0.1	-0.6	1.1
1.1	Hare, fehuk ho ninia produtu	-0.2	0.0	0.0	0.0	-1.2	-1.1	1.3	1.7	1.7	0.7	0.5	-1.8	-0.7
1.2	Naan ho ninia produtu	0.6	-0.1	0.0	0.0	-0.2	0.9	-0.1	-1.2	-0.9	8.6	-1.0	-0.9	5.3
1.3	Ikan fresku	-0.7	1.9	-0.8	-0.8	0.2	0.0	-0.2	0.6	0.0	0.0	0.2	1.2	0.9
1.4	Ikan maran	0.1	3.5	-0.6	-0.2	-0.3	0.4	-0.1	-1.1	-1.0	9.3	-1.3	-1.3	0.0
1.5	Manu tolun, susu ben ho ninia produtu	-0.1	-0.1	0.0	0.0	-3.4	-3.2	-1.5	1.3	1.3	12.8	-5.8	1.0	1.5
1.6	Vejetais	0.1	-0.8	1.2	-0.3	0.5	-0.4	3.3	2.6	2.7	5.7	2.3	-2.2	-3.2
1.7	Fore	0.1	2.5	-1.4	-1.0	0.9	-1.1	-0.2	2.5	2.0	1.9	2.0	1.4	3.3
1.8	Frutas	-2.1	-1.1	0.7	0.3	0.0	-1.5	0.0	1.7	3.0	3.2	2.6	-0.6	-0.5
1.9	Bumbu ho temperus	-1.4	-0.5	-0.7	0.1	3.2	1.7	5.7	0.9	5.9	8.2	1.7	-1.8	5.3
###	Mina ho bokur	0.0	-2.9	0.4	0.0	0.0	0.0	0.0	0.3	0.3	13.9	0.6	5.0	2.7
###	Pao, dose ho biscuit	0.0	0.0	0.0	0.0	0.0	0.0	0.0	0.1	0.1	0.1	0.0	0.0	0.0
###	Hahan preparadu	0.0	0.0	0.0	0.0	0.0	0.0	0.0	0.4	0.4	0.4	0.0	0.0	0.1
###	Bebidas	0.0	-1.6	1.7	4.4	0.2	2.3	0.4	2.8	1.9	6.3	-1.2	-1.9	2.3
2	ALKOHOL HO TABAKU	-0.5	0.5	-0.4	0.6	-0.3	-0.1	0.0	1.4	1.5	7.9	-1.7	-2.9	2.9
2.1	Alkohol	-0.4	0.4	-0.6	1.5	-1.0	-0.4	0.0	2.4	2.6	2.8	1.1	2.4	2.7
2.2	Tabaku	-0.6	0.5	-0.3	0.1	0.2	0.0	0.0	0.9	0.9	11.1	-3.2	-6.1	3.1
3	HATAIS HO SAPATU	0.3	-0.5	-0.1	1.3	-0.4	-0.4	0.1	0.5	1.3	0.6	-0.5	-0.5	0.1
3.1	Ropa ba mane	0.1	-1.4	-0.1	0.0	-0.6	-0.4	0.4	1.0	1.0	1.1	-1.0	-0.7	-0.6
3.2	Ropa ba feto	1.6	-0.1	0.2	0.7	-0.1	0.0	0.0	0.0	0.0	0.0	-0.3	-0.3	0.0
3.3	Ropa ba labarik ho bebe	0.3	0.2	0.0	0.0	0.8	-0.8	0.1	2.4	2.2	2.3	-1.0	-1.0	-2.0
3.4	Sapatu ho riku soin rasik	-0.3	-0.6	-0.3	2.7	-1.0	-0.4	0.0	-0.4	1.5	-0.2	-0.2	-0.3	1.5
4	UMA	-0.1	5.0	-0.5	0.0	0.1	0.1	0.2	-0.3	0.2	1.1	1.4	-0.2	0.6
4.1	Uma alugadu	0.0	0.0	0.0	0.0	0.0	0.0	0.0	0.0	0.0	0.0	0.0	0.0	0.0
4.2	Despeza ba uma	-0.6	3.0	0.4	0.9	0.1	-0.2	-0.6	-0.3	-0.1	-0.1	3.6	-0.1	1.2
4.3	Utilidade ho mina uma-kain	0.6	10.7	-2.0	-1.5	0.3	0.6	1.5	-0.5	0.8	3.5	-1.4	-0.3	0.0
5	MOBILIA UMA-KAIN, SUPLAI HO SERVISU	-0.1	0.1	-0.4	0.0	0.2	-0.2	-0.1	0.3	0.4	0.4	0.1	-0.5	-0.1
5.1	Mobilia uma-kain	-0.1	0.2	-0.6	0.0	0.1	0.1	0.0	0.0	0.3	0.3	0.1	-0.9	-0.2
5.2	Suplai ho servisu uma-kain	0.0	0.0	0.0	0.0	0.2	-0.5	-0.2	0.7	0.5	0.5	0.0	0.0	0.0
6	SAUDE	0.5	1.0	1.1	-0.1	2.5	-0.2	0.0	1.0	1.0	1.0	0.5	-1.0	-0.5
6.1	Diretu saude ho hospital	0.0	0.0	0.0	0.0	0.0	0.0	0.0	0.0	0.0	0.0	0.0	0.0	0.0
6.2	Tratamentu pesoal	0.6	1.3	1.5	-0.1	3.4	-0.2	0.0	1.3	1.3	1.3	0.6	-1.4	-0.7
7	REKREASAUN HO EDUKASAUN	-0.1	-0.3	0.0	0.0	0.4	-1.2	0.2	0.7	1.1	0.7	0.7	-0.2	-0.7
7.1	Rekreasaun	0.0	-0.6	0.0	0.0	0.5	-1.6	0.2	0.5	1.5	0.6	1.8	0.0	-0.2
7.2	Edukasaun	-0.3	-0.1	-0.1	0.0	0.2	-0.9	0.1	0.9	0.8	0.8	-0.4	-0.3	-1.4
8	TRANSPORTASAUN HO KOMUNIKASAUN	0.9	5.6	-2.1	-2.3	-3.6	0.5	-0.8	2.7	4.0	13.2	-4.5	-2.3	0.1
8.1	Transportasaun	1.1	7.1	-2.6	-2.9	-4.5	0.6	-1.1	3.3	4.9	14.6	-4.8	-2.8	0.5
8.2	Komunikasaun	0.0	0.0	0.0	0.0	0.0	0.0	0.0	0.6	0.6	7.4	-3.1	-0.1	-1.6
Tabela 3		Sep-05	Oct-05	Nov-05	Dec-05	Jan-06	Feb-06	Mar-06	Apr-06	May-06	Jun-06	Jul-06	Aug-06	Sep-06
Rejiaun Dili, Numeru Indise (a)
	GRUPU HOTU	116.4	117.2	117.0	117.1	117.0	117.0	117.5	117.5	118.0	121.6	122.6	122.5	123.9
	GRUPU HOTU LA KONTA UMA	116.3	116.6	116.4	116.5	116.3	116.3	117.0	117.1	117.5	121.4	122.3	122.2	123.6
1	HAHAN	114.0	114.0	114.0	114.1	114.2	114.4	115.4	115.5	115.8	120.1	121.2	121.5	123.4
1.1	Hare, fehuk ho ninia produtu	114.3	114.3	114.3	114.3	114.3	114.3	115.7	115.7	115.7	115.9	116.0	116.0	116.0
1.2	Naan ho ninia produtu	110.0	110.0	110.0	110.0	110.0	111.5	111.5	111.5	111.5	122.6	123.6	122.5	129.4
1.3	Ikan fresku	126.2	130.1	129.3	128.5	128.3	128.3	128.0	128.0	128.0	128.0	128.1	129.4	130.3
1.4	Ikan maran	91.9	94.3	94.3	94.3	94.3	95.0	95.0	95.0	95.0	103.8	103.8	103.8	103.8
1.5	Manu tolun, susu ben ho ninia produtu	142.7	142.7	142.7	142.7	142.7	142.7	142.7	142.7	142.7	157.6	151.7	153.9	156.1
1.6	Vejetais	107.6	106.9	108.5	108.3	108.5	108.4	112.4	113.2	113.2	116.0	124.3	124.7	122.4
1.7	Fore	179.3	181.3	178.5	177.1	175.7	172.0	170.6	170.6	170.6	170.6	172.0	172.0	175.3
1.8	Frutas	115.4	111.8	111.8	111.8	111.5	108.8	108.8	108.8	108.8	108.9	110.7	110.7	110.7
1.9	Bumbu ho temperus	106.8	105.3	104.2	104.2	105.8	105.8	111.3	111.5	117.0	124.7	129.8	129.8	138.1
###	Mina ho bokur	106.0	102.5	102.5	102.5	102.5	102.5	102.5	102.5	102.5	116.8	118.2	124.5	127.6
###	Pao, dose ho biscuit	94.0	94.0	94.0	94.0	94.0	94.0	94.0	94.0	94.0	94.0	94.0	94.0	94.0
###	Hahan preparadu	95.8	95.8	95.8	95.8	95.8	95.8	95.8	95.8	95.8	95.8	95.8	95.8	95.8
###	Bebidas	119.8	119.8	121.9	128.2	128.7	132.5	132.5	132.5	132.5	138.6	138.6	138.6	144.2
2	ALKOHOL HO TABAKU	127.7	127.5	126.6	127.3	126.8	126.6	126.6	126.6	126.6	134.4	134.4	130.1	133.1
2.1	Alkohol	107.5	107.1	106.2	107.8	106.6	106.1	106.1	106.1	106.1	106.1	106.1	105.9	105.9
2.2	Tabaku	132.0	132.0	131.1	131.1	131.1	131.1	131.1	131.1	131.1	144.5	144.5	137.3	142.4
3	HATAIS HO SAPATU	131.7	131.3	131.3	133.2	133.1	132.7	132.8	132.8	134.1	134.1	134.4	134.4	135.3
3.1	Ropa ba mane	112.5	111.0	111.0	111.0	111.0	110.7	111.2	111.2	111.2	111.2	111.2	111.2	111.2
3.2	Ropa ba feto	96.4	96.4	96.4	96.6	96.6	96.6	96.6	96.6	96.6	96.6	96.6	96.6	96.6
3.3	Ropa ba labarik ho bebe	137.8	137.8	137.8	137.8	137.8	136.4	136.4	136.4	136.4	136.4	136.4	136.4	134.8
3.4	Sapatu ho riku soin rasik